Reading Bakery Systems’ New Granola Production Line Offers Latest Baking Technology and Flexibility Customers Desire

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, now offers a Baked Granola Production Line. The complete system includes leading mixing, dispensing, and baking technologies. “With more of today’s consumers focused on health and wellness, the opportunity for healthy baked snacks like granola continues to grow. We are pleased […]

Reading Thermal Leadership Change: Retiring Richard Starke, Promotion of Andrew Rosenthal

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems has announced leadership changes at Reading Thermal, the leading brand of temperature and measurement data logging systems. RBS is pleased to announce that Andrew Rosenthal has been promoted to General Manager of Reading Thermal and will assume leadership mid-December. Long time […]

AMF Welcomes Eric Tellier As Regional Account Manager To Drive Awareness For AMF Tromp and AMF Den Boer Brands

Gorinchem, The Netherlands – AMF Bakery Systems (AMF), today announced that Eric Tellier has joined the Company as Regional Account Manager for the United Kingdom.   Eric will drive awareness within the United Kingdom for AMF Tromp sheeting and laminating capabilities as well as AMF Den Boer proofing and baking systems. Eric is a true bakery market specialist, […]

AMF Welcomes Bakery Market Specialist Frederic Dangel As Regional Account Manager

Frederic Dangel

Gorinchem, The Netherlands – AMF Bakery Systems (AMF), today announced that Frederic Dangel has joined the Company as Regional Account Manager for Southern Europe. Frederic has over 10 years of experience in the industrial baking sector, working on several continents.  His goal is to develop new business and grow the complete AMF portfolio in Mediterranean countries, […]

AMF Bakery Systems Welcomes Business Development Leader To Global Team

Guillaume Joly

Richmond, Virginia – AMF Bakery Systems (AMF) welcomed Guillaume Joly to the role of Business Development Manager this week, as the Company’s focus on innovative production solutions for artisan bread and rolls, pizza, flatbreads, cakes, pies, pastries, and croissants continues to grow around the world. Mr. Joly will work alongside AMF’s Director of U.S. Sales […]

AMF Bakery Systems To Showcase Complete System Solutions For Artisan Bread and Rolls at IBIE 2019

IBIE 2019

Richmond, Virginia – AMF Bakery Systems will demonstrate the flexibility and proven performance of AMF Tromp Sheeting Lines across three scalable complete system solutions at IBIE 2019 in Las Vegas, September 8-11th. In booth 5420 at the Las Vegas Convention Center, show attendees can explore AMF’s integrated solutions for artisan bread and rolls, soft bread […]

Exact Mixing Offers Continuous Mixing Demonstrations And Testing At The AMF Tromp Innovation Center

ROBESONIA, PA – Exact Mixing by Reading Bakery Systems now offers a continuous mixing system for testing and demonstrations at the AMF Tromp Innovation Center in The Netherlands.  The pilot system features a range of advanced mixing technologies, including the MX mixer with Hydrobond Technology™, HDX High Development Mixer, and LDX Multi-Stage Mixer.  These mixers produce […]

AMF Bakery Systems And Tromp Group Integrate To Unify Global Strategy

Convergence strengthens and expands offering to bakery customers worldwide Richmond, Virginia – AMF Bakery Systems announced today a plan to integrate Tromp Group, parent brand for Tromp Sheeting and Depositing Systems and Den Boer Baking Systems, under AMF to better serve commercial and retail bakers around the world. Effective immediately, the businesses will begin operating as […]

Tromp Group Americas Hires Brandon Woods As Western Region Territory Manager

Tucker, Georgia – Tromp Group Americas announced today Brandon Woods has joined the Company as Western Region Territory Manager for the U.S. and Canada. With over 10 years of sales and sales leadership experience in the baking industry, Woods aims to cultivate new customer relationships and deepen existing relationships throughout the region. “I look forward to representing […]