ROBESONIA, PA – Exact Mixing by Reading Bakery Systems now offers a continuous mixing system for testing and demonstrations at the AMF Tromp Innovation Center in The Netherlands. The pilot system features a range of advanced mixing technologies, including the MX mixer with Hydrobond Technology™, HDX High Development Mixer, and LDX Multi-Stage Mixer. These mixers produce […]
RBS Names Bill Wierenga Engineering Research and Development Manager
Bill Wierenga has joined Reading Bakery Systems (RBS), one of the world’s leading snack production systems manufacturers, as the engineering research and development manager. In his new position, he will be responsible for developing and testing new machinery designs. “Bill has almost 20 years of engineering experience, with nearly the last 10 years of it […]
Markel Food Group Hires Slobodan Djukic As Vice President, Markel Food Group Business System
Global leader in automated food processing solutions, the Markel Food Group, today announced the appointment of Slobodan Djukic as vice president, Markel Food Group Business System (MBS). As vice president, Mr. Slobodan will lead the aggressive implementation of the business system throughout the family of companies. Slobodan joins the manufacturing group with 10 years of […]
New Reading Thermal Pan+Dough Probe
Reading Thermal has introduced the Pan+Dough Probe, a fixed position, dough interface/core temperature measuring device that provides accurate, repeatable data that are not possible with hand-placed thermocouple probes. “Bread bakers rely heavily on accurate measurements of the core temperature of the bread as it moves through the oven to ensure consistent quality,” said Richard Starke, […]
RBS Promotes Jim Warren
Reading Bakery Systems (RBS), one of the world’s leading manufacturers of baking and process systems, has announced the promotion of Jim Warren to vice-president of Exact Mixing, effective immediately. In his new position, Warren will lead a team of mixing systems engineers, project managers and sales support staff to grow the continuous mixing business. His […]
RBS Promotes Michael Johnson
Reading Bakery Systems (RBS), one of the world’s leading manufacturers of baking and process systems, has announced the promotion of Michael K. Johnson to vice-president of Thomas L. Green, effective immediately. Johnson has been with Thomas L. Green since 1990, when he joined the company as a cost accountant. His position was expanded to director […]
RBS Expands Oven Manufacturing Facility
Reading Bakery Systems Expands Oven Manufacturing Facility Reading Bakery Systems (RBS) announced they are expanding their oven manufacturing facility in (Robesonia, Pa.) to meet the increased demand for the company’s commercial ovens. The expansion, which is scheduled to be completed in the first quarter of 2015, will double the existing Oven Works manufacturing facility to […]
